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Fried Turmeric Tofu/Tauhu Goreng Kunyit.


By My Cookingdom (Visit website)



Tofu/Tauhu is one of my favorite.Its terrifically packed with protein as well as heart-healthy unsaturated oil and  also an excellent meat substitutes.This is one of Malaysian-inspired Tofu/Tauhu dish which loaded with fresh turmeric. One of the things is Turmeric is a nature's most powerful healers and the recent research has revealed that turmeric is a natural wonder, proving beneficial in the treatment of many different health conditions from cancer to Alzheimer's disease.Good na.So why you waiting for,just add turmeric to all your dish you cook.Lets come to the point,I cooked this aromatic turmeric,onion,chilli and lemongrass sauteed tofu for lunch today and just
tofu tucked the leftover in tortilla wraps, for dinner entree.

Fried Turmeric Tofu/Tauhu Goreng Kunyit by Kavi
Ingredients:
300g Tofu/Tauhu-cut into pieces15-20g Fresh turmeric-pounded
1 large Onion-cut into round slices (I used red onion)
1 large Red chilli pepper-cut diagonally 
2 large Green chilli pepper-cut diagonally
2 stalks of Fresh lemongrass-crushed
Pepper powder
Salt
Oil
Method:
Place the tofu in a bowl,add pepper powder and salt.Gently toss a bit and deep fry Agedashi Tofu Recipe until the tofu is golden brown.Keep a side.Saute turmeric,lemongrass,onion,red and green chilli for few minute.Add the fried tofu,salt in and stir well to combine and let it cook for 2 minute.Serve.

Have a nice day everyone!!




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