Orange cream dessert squares-godiva chocolate cheese cake-cheese cake cream puffs
![Orange Cream Dessert Squares-Godiva Chocolate Cheese Cake-Cheese Cake Cream Puffs](/imgupl/recipe/orange-cream-dessert-squares-godiva-chocolate-cheese-cake-cheese-cake-cream-puffs--md-339242p550228.jpg)
Ingredients
4
Estimated cost: 7.2Euros€ (1.8€/serving)
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Preparation
Preparation30 min
Cook time20 min
- Heat oven to 350°F. Press cookie dough evenly on bottom and 1 inch up sides of ungreased 13x9-inch glass baking dish. Sprinkle evenly with orange peel.
- In medium bowl, beat cream cheese, sugar, marmalade and liqueur with electric mixer on medium-high speed about 1 minute or until well blended. Add eggs; beat about 2 minutes or until well blended and mixture is creamy.
- Spread evenly in crust. Bake 29 to 36 minutes or until crust is golden brown and center is set. Cool 1 hour.
- In small microwavable bowl, microwave whipping cream and food color uncovered on High about 30 seconds or just until boiling. Add butter and baking chips; stir until chips are melted. Spread mixture evenly over bars.
- Refrigerate about 1 1/2 hours or until chilled and firm. To serve, cut into 6 rows by 4 rows, using thin, sharp knife and wiping blade occasionally. Cover and refrigerate any remaining dessert squares.
Nutrition
for 1 serving / for 100 g
Calories: 456Kcal
- Carbo: 61.1g
- Total fat: 17.6g
- Saturated fat: 10.7g
- Proteins: 7.5g
- Fibers: 3g
- Sugar: 60.8g
- ProPoints: 12
- SmartPoints: 23
Nutritional information for 1 serving (273g)
Gluten free
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