Orange cream dessert squares-godiva chocolate cheese cake-cheese cake cream puffs

Orange Cream Dessert Squares-Godiva Chocolate Cheese Cake-Cheese Cake Cream Puffs
Dessert
4 servings
Very Easy
50 min
457 Kcal

Ingredients

4
Estimated cost: 7.2 (1.8€/serving)

You may like

Orange swiss roll from portugal - torta de laranja


Preparation

Preparation30 min
Cook time20 min
  • Heat oven to 350°F. Press cookie dough evenly on bottom and 1 inch up sides of ungreased 13x9-inch glass baking dish. Sprinkle evenly with orange peel.
  • In medium bowl, beat cream cheese, sugar, marmalade and liqueur with electric mixer on medium-high speed about 1 minute or until well blended. Add eggs; beat about 2 minutes or until well blended and mixture is creamy.
  • Spread evenly in crust. Bake 29 to 36 minutes or until crust is golden brown and center is set. Cool 1 hour.
  • In small microwavable bowl, microwave whipping cream and food color uncovered on High about 30 seconds or just until boiling. Add butter and baking chips; stir until chips are melted. Spread mixture evenly over bars.
  • Refrigerate about 1 1/2 hours or until chilled and firm. To serve, cut into 6 rows by 4 rows, using thin, sharp knife and wiping blade occasionally. Cover and refrigerate any remaining dessert squares.

Nutrition

for 1 serving / for 100 g
Calories: 456Kcal
  • Carbo: 61.1g
  • Total fat: 17.6g
  • Saturated fat: 10.7g
  • Proteins: 7.5g
  • Fibers: 3g
  • Sugar: 60.8g
  • ProPoints: 12
  • SmartPoints: 23
Nutritional information for 1 serving (273g)
Gluten free

Questions


Photos of members who cooked this recipe

Comments

Rate this recipe:




+