Mini epiphany cakes

Snacks
12 servings
Very Easy
1 h 25 m

For those who celebrate the Epiphany, here is the cutest recipe!


Ingredients

12

Materials

  • Cookie cutter
  • Wooden sticks

Preparation

Preparation1 hour
Cook time25 min

  • Mini Epiphany cakes - Preparation step 1Unroll the pastry sheets znd cut circles into them.
  • Mini Epiphany cakes - Preparation step 2Arrange half of the circles on a baking tray lined with parchment paper. Place wooden sticks.
  • Mini Epiphany cakes - Preparation step 3Combine the softened butter with the eggs, then add sugar.
  • Mini Epiphany cakes - Preparation step 4Then add the powdered almonds, and the chocolate chips.
  • Mini Epiphany cakes - Preparation step 5Put 1 Tbsp of the almond cream in the center of circle. Then cover with other circles of pastry. Press on the edges to make the pastry stick.
  • Mini Epiphany cakes - Preparation step 6Brush each pie with egg yolk, then draw some patterns with a knife tip.
  • Mini Epiphany cakes - Preparation step 7Bake 25 min at 350°F (180°C).
  • Mini Epiphany cakes - Preparation step 8There you are!


Questions


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