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Lobster mac n? cheese

By Grill Grrrl Blog: Grill Girl, Healthy Grilling Recipes, Easy Grilling Recipes, Tailgating Recipes, Hot and Spicy Recipes, Women on the Grill


Lobster Mac N? CheeseRecipe type: Main Dish
Number of serving: 8 servings
Preparation time: 15 minutes
Cook time: 40 minutes
Ready in: 55 minutes
Difficulty: Very Easy
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Ingredients:

- sea salt
- olive oil
- 1 libra .elbow macaroni
- 1 quart milk
- 1 stick butter
- 1/2 cup all purpose flower
- 4 cups gruyere cheese
- 2 cups extra sharp cheddar
- 1/2 teaspoon freshly ground pepper
- 1 1/2 libras. cooked lobster meat (approximately 2 medium tails, 3 small tails), sliced into small pieces- (toss in 1/4 teaspoon old bay if you have it- this is optional)
- 1 1/2 cups panko (Japanese bread crumbs)
Preparation:

Step 1: Preheat your oven to 375 degrees. Cook your pasta according to directions, about 6-8 minutes.

Step 2: This dish is simple but is does create a lot of dishes. All in all, you will need 1) a small saucepan for heating the milk, 2) a large pot for boiling the pasta, 3) a saute pan to cook the lobster, and 4) another medium sized pot for the cheese/mixture – the final pot used for putting everything together.

Step 3: While the pasta cooks, heat the milk in a small saucepan on medium/low and DO NOT LET BOIL. In a large POT, melt 6 tablespoons (all but 2 tblsp. of the stick) and add the flour (essentially, you willl make a roux and then add milk).

Step 4: Stir with a whisk while cooking over LOW heat, slowly adding the milk and whisking at the same time until the mixture thickens and you have poured in all the milk.

Step 5: Heat another medium saute pan and drizzle with olive oil. Saute lobster in olive oil while the separate pots of cheese and pasta cook according to directions.

Step 6: Take the rouxoff the burner and add the cheeses, salt, pepper and nutmeg. Stir gently to remove the lumps, then add the pasta and lobster and stir into a uniform mixture. Transfer into a casserole baking dish.

Step 7: Melt the remaining 2 tablespoons of butter and add the panko bread crumbs. Once toasted, add to the casserole dish (es). Bake for 35 minutes or until the casserole has browned and begins bubbling.




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By Grill Grrrl Blog: Grill Girl, Healthy Grilling Recipes, Easy Grilling Recipes, Tailgating Recipes, Hot and Spicy Recipes, Women on the Grill (Visit website)






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