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Missi roti (spicy gram flour roti)


By aarthivivekanandan (Visit website)

(4.00/5 - 3 votes)





Recipe type: Main Dish

Number of serving: 2

Preparation time: 15 Minute(s)

Cook time: 15 Minute(s)

Difficulty: Very Easy




Ingredients:

Wheat Flour-1 cup
Gram Flour / Kadalai Mavu-1 cup
Kasuri Methi Leaves(Dried)-2 tblspn
Turmeric powder / Manjal Podi-1 tsp
Red chilli powder-1 tsp
Cumin seeds / Jeera-1 tsp
Oil-2 tblspn
Salt to taste
Water as needed
   Preparation:

In a mixing bowl add all flours,methi leaves,turmeric,chilli,cumin,oil,salt and rub with your hands.

Pour water in this and form a smooth dough.

Apply oil over this and rest this for 30 min.

Divide the dough into equal portions and start rolling..

Roll into rotis and toast it in a hot tawa till cooked on both sides.

Serve hot with pickle or raita..




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By aarthivivekanandan (Visit website)



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