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Bean sprouts and salt fish stir-fried


By nava.k (Visit website)






Recipe type: Other

Number of serving: 4

Preparation time: 15 Minute(s)

Cook time: 10 Minute(s)

Difficulty: Very Easy




Ingredients:

400g bean sprouts - cleaned
30g thread fin/kurau salt fish - soaked in water for 10 mins and cubed into smaller pieces
1 packet brown firm taufu - sliced
5 garlic - chopped
1 red chilly - remove seeds and sliced thinly
2 stalks spring onions - sliced into 1 inch length
3 tbsp oil
salt to taste
   Preparation:

When oil is heated, fry the salt fish pieces till brown and crunchy.
Remove and keep aside.
In the same oil, saute the garlic for a couple of minutes.
Goes in all of the ingredients including the fried salt fish.
Very quickly give a couple of stirs before removing from heat.




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By nava.k (Visit website)



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