I've had the pleasure of making this dish for a lot of people over the years. The one thing all of them have in common is.......they ALL asked for the recipe! This is a quick, easy to make recipe that makes the perfect side dish for any meat dish. I know it was always a favorite of mine growing up and I hope it becomes your family's favorite, too.
Imprimer cette page Recipe type:
OtherNumber of serving: 6Preparation time:
20 Minute(s)Cook time:
2 cans light kidney beans, drained
2 hard-boiled eggs, chopped
3/4 cup Miracle Whip (or regular mayonnaise, if you prefer)
1 cup cheddar cheese (block, cut in small cubes)
1 stalk celery, chopped fine
salt and pepper to taste
Step 1 Mix Miracle Whip (or mayonnaise), salt and pepper in bowl.
Step 2 Add other ingredients and mix until blended
Step 3 Cover and refrigerate for at least 1 hour before serving.