Nestum cookies & cornflakes cookies
Ingredients
8
Ingredients:
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Preparation
Preparation30 min
Cook time15 min
- Methods:
1. Cream (A) till pale, light and fluffy. Fold in (B) and mix well.
2. Roll into small balls and coated with cornflakes or nestum. Place on greased tray or into small paper cups.
3. Bake in preheated oven 170 degree celcious until golden brown. Remove and cool completely before store in container.
Notes:
1. You may used chopped nuts likes almond, walnut, cashewnuts, peanuts or even desicated coconut in stead of cornflakes or nestum.
2. This cookies are so nice and you won't get enough.
3. For an experiment, I added some almond essence with vanilla essence into these cookies, taste heavenly.
You tried this recipe ?
Mention @petitchef_en and tag #petitchef
Mention @petitchef_en and tag #petitchef
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