Roasted with Ham 10 recipes
Main DishVery Easy17 minutes25 minutes
Ingredients: - 4 slices whole grain bread - 1 granny smith apple, thinly sliced - 4-6 pieces ham, thinly sliced - 4 pieces sharp cheddar cheese, thickly sliced - ...
Main DishVery Easy15 minutes30 minutes
Ingredients: - 2 x 250 g punnets cherry tomatoes, halved - 400 g dried farfalle pasta - 1 tablespoon extra virgin olive oil - 1 tablespoon balsamic vinegar - 250 g...
Main DishVery Easy10 minutes20 minutes
Ingredients: - a cup of risotto rice - a slice of Gorgonzola (150 gram) - 1 apple, on the sour side - 5 slices of ham - half an onion - 200 ml vegetable stock - so...
StarterEasy30 minutes30 minutes
Ingredients: 1 lb Brussel sprouts trimmed and cut in half ½ Red Onion cut into thick slices 5 Cloves of Garlic peeled 1 cup chopped Roasted Pepper 1 slice Deli...
otherVery Easy25 minutes75 minutes
Ingredients: 1)- 2 cans of beans - 1/2 cup BEER - 1/2 cup bbq sauce OR ketchup - 1/4 cup dijon mustard - 3 tablespoons brown sugar - 2 tablespoons Worchester sa...
Main DishVery Easy30 minutes2 hours
Ingredients: Baked Bean Chili: - 2 cans of beans - 1/2 cup BEER - 1/2 cup bbq sauce OR ketchup - 1/4 cup molasses - 1/4 cup dijon mustard - 3 tablespoons brown ...
Ranger Craig and I love books and especially like to browse bookstores. If we happen to stumble upon an antique bookstore we feel as if we won the lottery! Ok, I know you think I need a life, but truly, you can find some fabulous old cookbooks in[...]
The Gammon is hiding under the creamed leeks
see the slices, peeping out all pinkly, there?
Sunday, to me, demands something a bit special in the meal department. There's no real reason why - it's not as though we starve for the[...]
1 (3 to 4-pound) center-cut cooked ham
2 to 4 cloves garlic
1/3 cup molasses
2 teaspoons freshly ground black pepper
Heat oven to 300°F (150°C).Peel and slice garlic.Using the tip of a paring knife, cut slits in ham roast.[...]
I’m sorry folks, but it’s true… today I’m stroking my ego flat, as the ham turned out to be a heaven in mouth, of course a caring soul of Historian brought me down to earth saying that there are thousands of people who cook as[...]