French toast, the real recipe - video recipe !

Dessert
Very Easy
30 min
129 Kcal

Ok, you think you know French toast better than anyone. But have you ever done it the French way ? This recipe was originally made to use stale bread ! The greatest way ever to stop food waste !

Ingredients

8
Estimated cost: 1.87 (0.23€/serving)

Preparation

Preparation15 min
Cook time15 min
  • French toast, the real recipe - video recipe ! - Preparation step 1Mix the eggs with the sugar and the vanilla sugar.
  • French toast, the real recipe - video recipe ! - Preparation step 2Add the milk.
  • French toast, the real recipe - video recipe ! - Preparation step 3Cut the bread into slices.
  • French toast, the real recipe - video recipe ! - Preparation step 4Dip the slices into the previous mi. Stay ong enough so the bread is really well soaked.
  • French toast, the real recipe - video recipe ! - Preparation step 5Heat some butter in a pan, and cook the slices. The first side for 5 minutes the other one for 3.
  • French toast, the real recipe - video recipe ! - Preparation step 6There you are, you real French toasts are ready !

Rate this recipe

Observations

What makes this French toast recipe different from others?

This recipe uses stale bread, a traditional French method that not only enhances flavor but also helps reduce food waste.

Can I use fresh bread instead of stale for this French toast?

Yes, you can use fresh bread, but the texture and flavor may differ slightly from the traditional method.

How can I customize the flavor of my French toast?

You can add spices like cinnamon or nutmeg, or even incorporate different extracts such as almond or orange for a unique twist.

What is the best type of bread to use for French toast?

While a stale baguette is recommended, brioche or challah also work wonderfully for a richer taste and texture.

How can I make this recipe healthier?

Consider using whole grain bread, reducing the sugar, or substituting milk with a plant-based alternative to lower calories and increase nutritional value.

Nutrition

for 1 serving / for 100 g
Calories: 129Kcal
  • Carbo: 15.1g
  • Total fat: 5.1g
  • Saturated fat: 2.5g
  • Proteins: 5.5g
  • Fibers: 0.4g
  • Sugar: 8.1g
  • ProPoints: 3
  • SmartPoints: 5
Nutritional information for 1 serving (99g)
PetitChef_OfficialPetitChef_Official

Questions

Photos of members who cooked this recipe

Comments

Rate this recipe: