Petitchef
PETITCHEF

Oreo cookie cupcakes

(4.56/5 - 16 votes)
3 comments


  • Oreo Cookie Cupcakes
  • Oreo Cookie Cupcakes, Photo 2
  • Oreo Cookie Cupcakes, Photo 3
  • Oreo Cookie Cupcakes, Photo 4
  • Oreo Cookie Cupcakes, Photo 5
  • Oreo Cookie Cupcakes, Photo 6
Recipe type: Appetizer
Number of serving: 6 servings
Preparation time: 20 minutes
Cook time: 30 minutes
Ready in: 50 minutes
Difficulty: Very Easy

Ingredients:

- 22 oreo cookies, 15 left whole and 6 coarsely chopped
- 1/2 cup of sugar
- 2 large eggs room temperature lightly beaten
- 1/2 cup sour cream
- 1 pound cream cheese
- 1 teaspoon of pure vanilla extract.
- pinch salt

Preparation:

Step 1:

Preheat the oven to 275?F. Line a standard muffin tin with paper liners.Place one whole cookie in each paper lining.

Step 2:

In a large mixing bowl, beat the cream cheese on medium high speed until smooth. Gradually add in the sugar, mix until very well combine.

Step 3:

Beat in the vanilla. Drizzle in the eggs, a bit at the time, beating to combine and scrapping down the sides of the bowl as need it.

Step 4:

Beat in sour cream and salt. Stir in the chopped cookies by hand.

Step 5:

Divide the batter between the cookie filled cups, filling each almost to the top.

Step 6:

bake for about 22 minutes or until filling is set.

Step 7:

Transfer to wire rack to cool completely. Refrigerate in tins for at least 4 hours.


Print this pageAdd to favorite



Rate this recipe:

Comments:

5 / 5
Posted the 30/11/2011, 00:51

Es una gran idea para disfrutarla en un dia especial con estot cupcakes de ore magnifica ide :D

(0) (0) Abuse
5 / 5
Posted the 25/04/2013, 21:25

I love this recipe, and i´´ve looking for it!!!

(0) (0) Abuse
5 / 5
Posted the 06/05/2012, 16:18

Awesome

(0) (0) Abuse

Questions:


Related video




Related recipes


Recipes

(c) Madeinwork | Privacy Policy