Casserole with Italian 21 recipes
Main DishVery Easy10 minutes15 minutes
Ingredients: - 2 cups uncooked macaroni - 3/4 cup onion, chopped - 1 green pepper, chopped - 1 pound lean ground beef - 1 tablespoon olive oil - 1 (26 ounce) jar o...
Main DishVery Easy25 minutes90 minutes
Ingredients: - 2 pounds chicken tenders - 2 cans whole kernel corn, drained well - salt & pepper - 1/4 cup butter - 1/2 cup finely chopped Vidalia onion - 1 teaspo...
Main DishVery Easy15 minutes15 minutes
Ingredients: - bowtie pasta - olive oil - marinara sauce - chicken breast - minced garlic - mushrooms - sweet onions - seasoning - 1 cup bread crumbs - shredded ch...
Main DishVery Easy15 minutes20 minutes
Ingredients: - 14 Manicotti Shells, uncooked - 14 Chicken Tenderloins, or 2 Pieces of Boneless Chicken, cut into 14 strips - Cup Italian Bread Crumbs - 1 Jar Mari...
Main DishVery Easy15 minutes45 minutes
Ingredients: - 1 lb pastina pasta - 2 tablespoons olive oil - 1 cup cubed chicken breast (1-inch cubes) - 1 onion, diced - 2 cloves garlic, minced - 1 (28-ounce) c...
Main DishVery Easy40 minutes4 hours
Ingredients: - 1 1/2 lbs. ground beef - 1 med onion, chopped - 1 jar tomato and basil pasta sauce - 1/4 cup butter - 1/4 cup all purpose flour - 1 can evaporated ...
Thank goodness for the world wide web, that wonderful treasure trove of regional recipes we may have never heard of otherwise! If you?re like us and cannot afford to spend as much time roaming the world in search of wonderful gems of home cooking[...]
Baked Ham-and-Cheese Rice Casserole, Piso Al Forno. The recipe came from Every Night Italian by Giuliano Hazan. I use to make this quite often but this is the first time since I have been blogging.IngredientsSalt1 1/2 cups Arborio Rice4 tbsp butter,[...]
I relish cooking during the cold weather; the oven and hot plates heat the kitchen and enticing aromas fill the home.
You've probably noticed in my fall posts that my preference is for thick casseroles, stews, and soups, made flavorful with[...]
People all around the world love spaghetti thought everyone has their own version.
Preparation: 10 minutes
Cook time: 30 minutes
1 (16 ounce) package spaghetti
1 teaspoon salt
1 pound lean ground beef
1 large yellow onion,[...]
Wednesday night is usually pasta night in my house. Yesterday was no different. The only difference was " what kind of pasta dish I will make?" ! I wasn't sure at all what to make for dinner. The only thing I had on hand was sautéed onion and[...]
Here's another conversion originating from Tricia at Onceamonthmom.com
Vegetarian Pizza Casserole [...]
I am all nuts for butternut! You all know this by now.....I absolutely love it. And we all know it is so healthy for us. Especially for us ladies! It has loads of Vitamin A which is very much essential for good hair and skin. Remember Retinol in[...]
Well, I'm back from our short, but very enjoyable anniversary trip. We enjoyed a few delightful, but very rainy days in Branson, Missouri. Branson is only about 1 1/2 hours from here so we've had many of the same storms. We've had so much rain[...]
Lasagna – I guess it’s one of everybody’s favorite comfort foods and crowd pleasers and yet still, everyone has his own and different way (or ways) of preparing it. Beef or pork, chicken or vegetarian, only tomatoes or lots of[...]