
Brazilian coconut cake - bolo toalha felpuda
Snacks Very Easy 15 min 40 min
Ingredients: For the cake: 4 eggs 8 oz sugar (250 gr) 8 oz flour (250 gr) 1 Tbsp baking powder 1 cup milk (25 cl) 5 oz grated coconut (150 gr) For the milk mix:...
Beneath its hard, shaggy haired exterior, coconut is a rich and creamy ingredient with several nutritional benefits. It is high in fibre, and many vitamins and minerals. Coconut is an essential ingredient in a number of delicious recipes. Grated coconut or coconut cream or milk make for luxuriously creamy curries, for instance, especially those involving lamb and prawns. Coconut can also be blended with steamed rice for a scrumptious side dish. Coconut milk tastes divine when blended with pineapple and lemongrass for a delectable smoothie.