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Strawberry sorbet banana split


By Anncoo (Visit website)






Recipe type: Dessert

Number of serving: 5

Preparation time: 20 Minute(s)

Cook time: 40 Minute(s)

Difficulty: Very Easy




Ingredients:

Puree strawberries with 30g full cream milk and transfer it to a large cup.
Add sugar and adjust sweetness to your taste.
Mix in whipping cream, stir well and put in fridge for at least 2 hours or until mixture is very cold.
Then pour mixture into an ice cream maker and churned till sorbet is formed and freeze in a container for few hours until it is firmly set.
To serve, I have added some ganache cream and chopped peanuts on top of the strawberry sorbet.
   Preparation:

Puree strawberries with 30g full cream milk and transfer it to a large cup.
Add sugar and adjust sweetness to your taste.
Mix in whipping cream, stir well and put in fridge for at least 2 hours or until mixture is very cold.
Then pour mixture into an ice cream maker and churned till sorbet is formed and freeze in a container for few hours until it is firmly set.
To serve, I have added some ganache cream and chopped peanuts on top of the strawberry sorbet.




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By Anncoo (Visit website)



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