(5.00/5 - 2 votes)An easy vanilla ice cream recipe which is really creamy and yummy. Kids would love it. Try it out...you will forget about buying the store ice creams.
Recipe type: Dessert
Number of serving: 8Preparation time: 10
Minute(s)Cook time: 9
Hour(s)Difficulty: Very Easy
Ingredients:Full cream milk powder (Everyday milk powder or Amulya) - 1 cup
Milk (at room temperature) - 1 cup
Sugar - 2/3 cup
Fresh cream (whipped) - 1 and 1/2 cup
Vanilla essence - 1 tsp
Preparation:step 1
In a mixie jar, put milk powder, milk, sugar and vanilla essence. Blend it till the sugar is dissolved.
step 2
Whip the cream nicely and add this to the mixie jar. Blend it for 1 to 2 minutes.
step 3
Pour this mixture in an ice cream tin or an air tight container. Keep this in the freezer for about 2 to 3 hrs. Every fridge has different levels for cooling. So keep checking.
step 4
Before it is fully set, take the ice cream out and mix it throughly with an egg beater (preferably) or spoon.
step 5
Again put it in the freezer. Continue the same process once again.
step 6
After 3 to 4 hrs (again it depends on the fridge) when the ice cream is set, take out and serve it.
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