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Duck recipes
311 Recipes
Kerala duck fry
(3 votes)Main DishEasy
20 Minute(s)40 Minute(s)
20 Minute(s)40 Minute(s)
Ingredients: Duck Fry Adapted from Adukalla Jolikku Elluppa Vazhikal by Mrs K.M Mathew A. 500 grams duck, cut into large pieces and cleaned 11/2 tablespoon red ch...
Duck leg with plum sauce
(1 vote)Main DishVery Easy
15 Minute(s)5 Minute(s)
15 Minute(s)5 Minute(s)
Ingredients: 2 Kg Duck legs 100 Ml Soy Sauce 50 G Garlic 50 G Ginger 500 G Oranges in Zestes 500 G Onions 250 G Carrots 150 G Celeriac 250 Ml Red Wine 100 Ml Plum ...
Honey roasted duck legs
(2 votes)StarterEasy
30 Minute(s)1 Minute(s)
30 Minute(s)1 Minute(s)
Ingredients: 2 large duck legs For duck marinade: 3/4 tsp salt 2 tbsp sake or Shaoxing rice wine 1 tsp ginger juice For the glaze: 4 cloves of ...
Crispy, twice cooked duck legs
(2 votes)Main DishEasy
24 Hour(s)45 Hour(s)
24 Hour(s)45 Hour(s)
Ingredients: 1/2 tsp cinnamon 1/2 tsp ginger 1/2 tsp allspice 2 tbsp sherry 2 tbsp honey 1 tbsp chilli sauce 1 tbsp soy sauce 2 cloves garlic, chopped 4 du...
Duck chili
Main DishEasy
15 Minute(s)1 Minute(s)
15 Minute(s)1 Minute(s)
Ingredients: 1 lb duck fillets, cut into bite sized pieces 2 onions, chopped 2 carrots, chopped 2 celery branches, chopped 1 red bell pepper, chopped 1 long g...
Welsh salt duck
Main DishEasy
72 Hour(s)180 Hour(s)
72 Hour(s)180 Hour(s)
Ingredients: 1 frozen duck, 4-5 lbs. (bought 3-4 days in advance) 6 oz. sea salt or Kosher salt...
Roasted duck legs with celeriac
Main DishEasy
10 Minute(s)1 Minute(s)
10 Minute(s)1 Minute(s)
Ingredients: 2 duck legs 1/2 tsp salt 1/2 tsp ground ginger 1/2 tsp ground coriander 1/2 tsp ground nutmeg 8 whole shallots, peeled 3 large garli...
Leche flan with coffee caramel
(5 votes)DessertEasy
20 Minute(s)1 Minute(s)
20 Minute(s)1 Minute(s)
Ingredients: 10 eggs yolks (i used duck eggs) 2 cans 370ml evaporated milk 1 can 300ml sweetened creamer ( or condensed milk) 1 tsp vanilla 1/2 tsp calamansi juice...
Beef wellington with cumberland sauce
(4 votes)Main DishDifficult
3 Hour(s)20 Hour(s)
3 Hour(s)20 Hour(s)
Ingredients: 8 Beef Tenderloin Steaks (Filet Mignon); 6 ounces each and 3 inches across (ask your Butcher for any meaty trimmings that he might have from cutting t...
Bak chang (zongzi / savoury rice dumplings)
(2 votes)Main DishEasy
1 Hour(s)2 Hour(s)
1 Hour(s)2 Hour(s)
Ingredients: Recipe adapted from Table for 2... or More with changes Ingredients: 1 kg pork belly, cut into bite size 50 pcs dried chestnuts (size uneven), soak a...