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Filipino with Beef

38 recipes

INGREDIENTS


Recipe Adobong baka (filipino beef adobo)

Adobong baka (filipino beef adobo)

3 votes
Main DishVery Easy20 minutes2 hours
Ingredients: - 6 gloves garlic peeled and crushed - 2 pieces bay leaves (laurel) - ½ cup white vinegar, - ½ cup soy sauce, - 2 teaspoons whole pepper corn (1 tea...
Recipe Sinigang - filipino beef soup

Sinigang - filipino beef soup

1 vote
Main DishEasy30 minutes2 hours
Ingredients: 1 Lb of Beef Stew Meat Cubed 1 Pint of Button Mushrooms 1 Cup of Sugar Snap Peas 3 Cups of Sliced Bok choy 1 Package of Korr Tamarind Soup Base *Y...
Recipe Beef caldereta special

Beef caldereta special

9 votes
Main DishVery Easy17 minutes45 minutes
Ingredients: For the meat: - around 1 ½ kilos of beef cut into bite sizes. Thoroughly washed and drained. For the marinade: - 1½ cup sweet tomato sauce (or ¾ cu...
Recipe Bagis recipe (minced beef in lemon juice)

Bagis recipe (minced beef in lemon juice)

1 vote
Main DishVery Easy15 minutes25 minutes
Ingredients: - Minced beef and calamondin or calamansi or lemon juice. - For about half a kilo of minced beef, - Use about 3 tbsp of lemon juice. - 2 large onion...
Recipe Embutido - filipino meat loaf

Embutido - filipino meat loaf

1 vote
Main DishEasy20 minutes20 minutes
Ingredients: 1 Lb of Your Choice of Ground Meat (Beef, Chicken, etc) 1-2 Eggs 2 Carrots (Minced or Shredded) 1/2 Onion (Minced or Shredded) 2 Hard Boil Egg 2 ...
Recipe Imbaligtad (beef stir-fried of northern philippines)

Imbaligtad (beef stir-fried of northern philippines)

Main DishVery Easy15 minutes25 minutes
Ingredients: - fresh beef, about 300 g - 1 thumb-sized ginger - a bunch of shallots or fresh onions called lasuna in Ilocos, - 1 teaspoon salt or to taste, - ½ t...
 

Filipino beef stew/beef caldereta

1 vote
Main DishEasy30 minutes2 hours
Ingredients: Ingredients: 3 kilos beef cubes 5 pcs. hotdogs/sausages 1 cup grated cheese 1/2 cup green olives 2 big onions, quartered 2 cloves garlic few...
Recipe Kalderetang Baka (Beef Caldereta or Filipino Beef Stew)

Kalderetang Baka (Beef Caldereta or Filipino Beef Stew)

61 votes
As I mentioned in my first post about ?Beef Caldereta? or ?Kalderetang Baka?, the widely regarded special Filipino dish which earned the moniker Filipino Beef Stew from among the numerous Filipinos abroad is a true favorite of mine. I always see to[...]
Recipe Filipino Breakfast: Beef Tapa and Longanisa

Filipino Breakfast: Beef Tapa and Longanisa

11 votes
Beef tapa is one of our comfort food, especially my mom's beef tapa. Fact is, I brought some, a kilo of cooked tapa, and got busted at the airport by a little dog, who can't resist sniffing my luggage, so there goes my beef tapa, that should have[...]
Recipe Beef and Beer Stew - Filipino Style

Beef and Beer Stew - Filipino Style

Beef and Beer Stew - Filipino Style"This is a hearty beef stew. Beer adds a sweetness and malty flavor to the beef." You can use alcohol or non-alcohol.Ingredients: 1/2 kg beef short ribs cut-up to serving portions1/4 cup beer1 1/2 cups[...]
Recipe Filipino Cuisine: Beef Steak

Filipino Cuisine: Beef Steak

Marian from Philippines demonstrated 3 Filipino recipes in the Caring Place Community Kitchen. Marian used to own a restaurant which specializes on grill items in Philippines before she moved to Canada. We are so glad to learn from her. The first[...]
Recipe Filipino Beef Steak

Filipino Beef Steak

Another famous dish in the Philippines is called "Bistek", meaning Beef Steak. As usual different region has different ways to prepare it. The common ingredients are beef, calamsi juice, onion, and soy sauce. Since I only have lime, I used lime[...]
Recipe Filipino Beef Stew (Caldereta) 2

Filipino Beef Stew (Caldereta) 2

Another way to cook Filipino Beef Stew, a lot different from my first post Filipino Beef Stew 1. The recipe is from the June Edition of Filipino Food Magazine. In this recipe, almost all the ingredients are fresh. 1/2  kilo beef chunks2[...]
Recipe Beef / Pork Steak - Filipino Style

Beef / Pork Steak - Filipino Style

This recipe is from filipinofoodrecipes   Ingredients:  3/4 kilo tender pork or beef steaks, sliced and pounded1 tablespoon kalamansi or lemon juice5 tablespoons soy sauce3 cloves of garlic1 small piece ginger, crushed - I use ginger[...]
Recipe Adobong Batangas (Pork, Beef and Liver Adobo - Batangas Style)

Adobong Batangas (Pork, Beef and Liver Adobo - Batangas Style)

7 votes
The versatility of the Filipino adobo dish transcends many boundaries. From the use of different main ingredients to the incorporation of various condiments, flavorings, sauces and spices, adobo has evolved into becoming a major food tree that[...]



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