Gluten free and dairy free plum flan

Dessert
8 servings
Very Easy
1 h 10 m

This French far breton is a delicious dessert, and can even be bake for dairy or gluten intolerants. Here is the recipe!


Ingredients

8

Preparation

Preparation20 min
Cook time50 min

  • Gluten free and dairy free plum flan - Preparation step 1Combine rice flour with sugar, salt and eggs.
  • Gluten free and dairy free plum flan - Preparation step 2Then, gradually add the almond milk while stirring.
  • Gluten free and dairy free plum flan - Preparation step 3Add the plums and pour the batter into a cake pan.
  • Gluten free and dairy free plum flan - Preparation step 4Bake 50 minutes at 350°F (180°C).
  • Gluten free and dairy free plum flan - Preparation step 5There you are, your gluten and dairy free plum flan is ready!


PetitChef_Official

Questions


Photos of members who cooked this recipe

Comments

Rate this recipe:



+