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Java Rice

By Yummy-as-can-be
(3.00/5 - 22 votes)


java rice


1 tablespoon cooking oil
2 cups cooked rice, cooled
1/2 cup ketchup
1/2 cup soy sauce
1/2 cup chopped red bell pepper
chopped parsley for garnish


1)  In a wok, heat oil.  Then add cooked rice.

2)  Add bell pepper, ketchup and soy sauce.

3)  Mix until rice becomes yellowish-orange in color.

4)  Sprinkle chopped parsley on top.  Serve hot.

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By Yummy-as-can-be (Visit website)

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1 / 5

Ketchup and soy sauce???better put annatto oil to make it yellowish, or much better turmeric powder gives more flavor in the rice

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1 / 5

Too strong

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1 / 5

Hindi maganda ,,,,hindi masarap,,,,yakkkkkk!!!!!!!!!!!!!!

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2 / 5

1/2 cup of ketchup and 1/2 cup of soy sauce is too much for 2 cups of rice.

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