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Kids Recipe-Green Eggs and Ham; A Salute to Seuss!
INGREDIENTS 1 teaspoon butter 1/2 cup fresh spinach greens, washed and dried 1/4 cup smoked ham, diced 1/8 cup scallions, chopped 3 eggs, whisked 1 heaping tablespoon Basil Pesto Salt and pepper to taste DIRECTIONS Heat the butter in a medium skillet over medium-high heat. Add the spinach, ham, and scallions to the skillet, stirring with a wooden spoon to combine. Cook for 2 minutes, and then pour the eggs over the spinach mixture. Allow the eggs to begin to set. Stir in pesto, salt, and pepper and cook until eggs are cooked evenly.
Start- stirring up some fun with this green whisk specially sale priced for these Dr. Seuss recipes! The whisk is 9 inces long and the perfect size for small hands. http://kidscookingshop.com/silicone-whisk-lime-green-9le Our Huge Sale of all Sale items continues through March 10th to take 50-75% off!
Dr. Seuss’s Pink Yink Ink Drink Ingredients ½ pint fresh or ½ cup frozen blackberries or blueberries 1 cup milk or vanilla soy milk 6 fresh strawberries (green tops removed) or ½ cup frozen strawberries, thawed 1 tsp honey or agave nectar DIRECTIONS 1. Put the blackberries in a blender and puree them. Pour into a large glass. Put the milk, strawberries and honey in a blender and blend. Pour the strawberry mixture carefully on top of the blackberry mixture and swirl with a spoon. For more recipes from the Green Eggs and Ham Cookbook by Georgeanne Brennan visit Nickelodeon’s Parents Connect http://www.parentsconnect.com/parenting-tips/dr-seuss-recipes.jhtml
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