Possibly the best Cuban dish ever. Definitely my favorite way to cook pork.
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Main DishNumber of serving: 4Preparation time:
15 Minute(s)Cook time:
1 boneless porkloin or loin roast - sliced into chops
For the marinade:
juice from 1 orange
juice from 1 lime
2 chipotle peppers in adobo sauce or 1 ripe hot pepper chopped
1Tbl. minced garlic
1Tbl. minced onion
a pinch of ground cumin
a gallon storage bag
Place the marinade ingredients in a blender and process about 1 minute.
Add the chops and marinade to the storage bag, remove the air and refrigerate overnight.
Grill until cooked through.