Petitchef
PETITCHEF
Advanced search

Pork 2694 recipes

INGREDIENTS


Recipe Pineapple braised pork ribs

Pineapple braised pork ribs

13 votes
Main DishEasy10 minutes1 hour
Ingredients: 1 slab/rack of pork ribs, about 1.3kgs 1/2 cup soy sauce 1/2 cup vinegar 1/4 cup brown sugar 1 cup pineapple juice 1/4 tsp ground peppercorn 2 bay leaves 3 star anise 6 cloves garlic, minced 1/2 tsp grated ginger 2 cups water 2 tbsp oil sesame seeds...
Recipe Linagang baboy (boiled pork with vegetables)

Linagang baboy (boiled pork with vegetables)

13 votes
Main DishVery Easy15 minutes60 hours
Ingredients: - a kilo pork (1,000 g) is needed, washed, drained and lightly seasoned with salt. - 2 large potatoes peeled and quartered, - 4 pieces saba bananas, peeled and cut up to serving sizes - 1 bunch green beans, trim and cut to 2 inches length - 1 medium...
Recipe Crispy ulo ng baboy (crispy deep fried pork head)

Crispy ulo ng baboy (crispy deep fried pork head)

12 votes
Main DishVery Easy30 minutes3 hours
Ingredients: - meat - 8 gloves garlic, peeled and smashed - 2 medium onions, quartered - 1 large carrot, peeled and quartered - 1 pieces celery roots (or 2 stalks celery), cleaned - 1 piece leek, cut to 2-inch lengths - 2 pieces bay leaves - 1 tablespoon salt or...
Recipe Fried pork marinated in soy sauce and lemon

Fried pork marinated in soy sauce and lemon

12 votes
Main DishVery Easy10 minutes30 minutes
Ingredients: - 3/4 cup of vegetable oil - meat Marinating ingredients: - ¼ cup soy sauce - 1/8 cup calamondin (calamansi) or lemon juice - 4 cloves garlic, peeled and minced - ½ teaspoon ground pepper - 1 teaspoon salt or to taste...
Recipe Pork menudo

Pork menudo

10 votes
Main DishEasy30 minutes60 minutes
Ingredients: 1 kilo pork (cut into small chunks) 1/2 kilo pork liver (cut into small cubes) 6 potatoes (peeled, cut in small cubes) 3 red bell pepper (diced) 3 Carrot (diced) 3 tomatoes (diced) 1 small head of garlic (minced) 1 medium size onion (diced) 1 small...
Recipe Vegetable pork oy-stir fry

Vegetable pork oy-stir fry

9 votes
Main DishEasy5 minutes15 minutes
Ingredients: 1 pk frozen vegetable stir-fry, thaw according to package instructions. 1/2 lb. lean pork chop, cup into 1/2 in. thick 1/2 cup onion, chopped 1 tsp garlic, minced 2 tbsp oyster sauce 2 tbsp fish sauce or salt few strips of red bell pepper 1 tbsp oil ...
Recipe Braised pork: filipino humba

Braised pork: filipino humba

9 votes
Main DishEasy45 minutes1 hour
Ingredients: 1/2 kg or 500 grams pork belly cut into large cubes 1/2 kg or 500 grams pork butt shoulder cut into large cubes 1 whole head garlic crushed 1/2 cup vinegar 4 tbsp brown sugar 4 tbsp soy sauce 2 pcs bay leaf 1 tbsp rice wine 2 pcs star anise ...
Recipe Tsitsaron or chicharon bulaklak (deep fried pork mesentery)

Tsitsaron or chicharon bulaklak (deep fried pork mesentery)

9 votes
Main DishVery Easy17 minutes45 minutes
Ingredients: - 2 kilos (4.5 libras.) of the pork mesentery. ( Being part of the internal organs, it should be properly washed and rinsed, not once or twice but many times until the foul or bitter odor is reduced, if not totally eliminated) The ingredients neede...
Recipe Pandhi curry / pork curry ( coorg / kodava cuisine )

Pandhi curry / pork curry ( coorg / kodava cuisine )

9 votes
Main DishVery Easy15 minutes35 minutes
Ingredients: - 1 kg pork - 1 teaspoon turmeric powder - 2 teaspoon red chilli powder - 2 teaspoon kachi puli ( or tamarind paste ) - Salt to taste For wet masala: - 1.5 - inch ginger piece - 25 cloves garlic ( 1 big pod ) - 4 large onions - 20 green chillies - 1...
Recipe Crispy bbq pork bun (siew bao)

Crispy bbq pork bun (siew bao)

7 votes
Main DishEasy45 minutes30 minutes
Ingredients: Ingredients for filling: 250g pork, sliced into small cubes some mix vegetables 4 cloves garlic, finely chopped 2 tbsps sesame oil 1 tbsp sugar 2 tbsps cornstarch 2 tbsps char siu sauce 3 tbsps cooking oil Recipe adapted from Jane's Corner Ingredien...
Recipe Sinigang na buto-buto ng baboy (pork bones in tamarind broth)

Sinigang na buto-buto ng baboy (pork bones in tamarind broth)

7 votes
Main DishVery Easy10 minutes90 minutes
Ingredients: - 1 kilo pork ribs/pork bones - 1 liter water - 2 large red tomatoes - 2 large onions, peeled and quartered - 1 pouch Knorr Sinigang Mix (Sour Broth Mix) - pinoy vegetables like okra, string beans, eggplant, radish or kangkong - patis (fish sauce)...
Recipe Adobong batangas (pork, beef and liver adobo - batangas style)

Adobong batangas (pork, beef and liver adobo - batangas style)

7 votes
Main DishVery Easy15 minutes30 minutes
Ingredients: - about 1 kilogram (2.2 lbs) pork, cut into medium - about ¾ kilogram (1.6 lbs) beef, cut into medium - about 500 grams (1.1 lbs) pork liver - 2 tablespoons vegetable oil - 1 head garlic, peeled, crushed and roughly chopped, divided - 2 pieces ba...
Recipe Stir-fried ground pork with holy basil (mou sub pad ka pow)

Stir-fried ground pork with holy basil (mou sub pad ka pow)

6 votes
Main DishVery Easy15 minutes20 minutes
Ingredients: - 200 g Ground pork - 5 cloves garlic - 2 tablespoons vegetable oil - 2 tablespoons black soy sauce - 1 tablespoon oyster sauce - 2 tablespoons fish sauce - 1 cup fresh holy basil - 1 tablespoon chilies - A pin of pepper...
Recipe Roasted pork 烧肉

Roasted pork 烧肉

6 votes
StarterEasy20 minutes1 minutes
Ingredients: 1kg Pork belly (best with a little more fats) ~ clean, dry & cut into half 1/2 tbsp Coarse sea salt 1/2 tbsp Sugar 1/2 tbsp Five spice powder 1 tbsp Rice wine (Shaoxing or White rice wine) Mix all the ingredients together in a bowl until well ...
Recipe Pork nilaga (filipino pork rib soup)

Pork nilaga (filipino pork rib soup)

6 votes
Main DishVery Easy35 minutes25 minutes
Ingredients: - 3/4 kg of pork ribs in water - 1/2 tsp whole black peppercorns - 1 med sized onion - salt - 2 - 3 tbsp fish sauce - Potatoes - water...