Potato baaji ( alu gedde palya)
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Ingredients
4
For the seasoning:
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Preparation
Preparation15 min
Cook time20 min
- Heat oil in a wok, do the seasoning. Now add finely sliced onions,garlic paste and stir fry for 2 minutes. Add turmeric powder and stir for a minute.
- Add mashed potatoes , green chillies , salt for taste, water for cooking and cook till the required consistency is obtained.
- Garnish with coriander leaves and serve.
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