Hawaiian BBQ Sauce
Saute the garlic a little.
Mix all the ingredients together in a small sauce pot.
Let it simmer until it is thickens.
Remove any pieces of garlic
Mix the water and beef Bouillon until it is fully mixed.
Pour the mixture into a slow cooker.
Add the pork and let it run on low for 6-8 hours
The pork is done when it pulls apart with a spoon. Start pulling apart the meat until it is shredded.
Mix in 1/2 of the BBQ sauce with the shredded meat and place in a heat safe dish like a casserole dish.
Bake at 350F for 5-10 minutes until the sauce penetrates the meat. *This step is optional