U can make soft cakes without egg. A key ingredient would be vinegar as it reacts with the baking powder to release carbon dioxide and make the cake fluffy. i make a number of eggless cakes and you can find some recipes in my blog www.tastefullyveggie.blogspot.comBy engveena - 22/05/2012, 20:37:25
You can make eggless cake which turns out to be equally fluffy and tasty. We are vegetarians and do not eat eggs and I make the Pineapple cake without egg in it for my kids birthdays.
Here is the link to it:
Try it and it turns out very good!