Questions / Answers
Post your question and our members will answer you
How much is 100 grams of peanut butter and 70 grams of oat flour. Making the peanut butter cookies,
By doneen_j2025, 05/01/2025
0 answer(s)
How much is 15 cl milk?? Drawing a blank on this measure, looking to make that gingerbread loaf
By denise_b2024_17, 15/12/2024
1 answer(s)
If I don’t have a microwave to make chicken fajitas in deep covered baker can it be done In the oven
By cheryl_g2021, 10/12/2021
0 answer(s)
What exactly do you mean by 2.3 cups? is it the same as 2 3/4 cups?
By mztomas, 09/06/2020
1 answer(s)
Where do I get the emulsifier that you use, what is the brand and the name, they are different kinds
By Charito99, 03/06/2020
0 answer(s)
In "Eggless Chocolate Cake" how many ml is 1 tin condensed milk?
By shirley_y2019, 06/10/2019
0 answer(s)
I was always told that shepherd s pies with lamb or mutton from sheep not anything else
By Hazley, 02/01/2019
0 answer(s)
I wanted to ask about the kitkat and m&m cake. Which sized cake tins have you’ll used?
By Sufya12, 22/11/2017
1 answer(s)
Norwegian chocolate and coconut oil truffles, could I get the recipe for it please?
By joe_k2016, 16/11/2017
2 answer(s)
In Swiss roll, which one can be avoided? Yolk or egg white portion?
By bhattagautam, 20/08/2016
1 answer(s)
I'm in USA and I'm not sure what Corn flour in the recipes is. I'm sure it's not corn meal. Help
By CookieHugs, 05/10/2014
4 answer(s)
Sponge cake for making a swiss roll,out of egg white and yolk, which one can be avoided?white or yol
By bhattagautam, 24/08/2014
1 answer(s)
Whenever I cook any dish of chicken breast(boneless) it becomes hard .why?
By rajnianand, 06/08/2014
2 answer(s)