Caramelized sausages for appetizers

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Appetizer
Very Easy
50 min
306 Kcal

A sweet and savory recipe to enjoy as an appetizer: caramelized sausages with soy sauce and honey. We guide you step by step in making this easy and quick-cooking recipe, resulting in tender sausages filled with flavors you won't be able to resist!

Ingredients

7

Materials

  • oven-safe dish

Preparation

Preparation15 min
Cook time35 min
  • Caramelized sausages for appetizers - Preparation step 1Cut each sausage into 4 pieces and place them in an oven-safe dish.
  • Caramelized sausages for appetizers - Preparation step 2Mix the oil, soy sauce, and honey together.
  • Caramelized sausages for appetizers - Preparation step 3Pour this mixture over the sausages, ensuring they are well coated.
  • Caramelized sausages for appetizers - Preparation step 4Bake in the oven at 410°F (210°C) for about 30 minutes.
  • Caramelized sausages for appetizers - Preparation step 5Mix well and leave in the oven for 2 more minutes. The sausages should caramelize, but be careful as this happens quickly.
  • Caramelized sausages for appetizers - Preparation step 6And there you have it, your caramelized sausages are ready!

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Observations

What makes caramelized sausages a great appetizer?

Caramelized sausages combine sweet and savory flavors, making them irresistible and perfect for any gathering.

Can I use different types of sausages for this recipe?

Absolutely! You can experiment with various sausage types, such as chicken, pork, or even plant-based options, to suit your taste.

How can I enhance the flavor of the caramelized sausages?

Consider adding spices like garlic powder, ginger, or even a splash of chili sauce to the marinade for an extra kick of flavor.

Is it possible to prepare the sausages in advance?

Yes, you can cut the sausages and mix them with the marinade ahead of time; just store them in the fridge until you're ready to bake.

What can I serve with caramelized sausages?

These sausages pair well with a variety of sides, such as a fresh salad, crusty bread, or even as a topping for rice or noodles.

Nutrition

for 1 serving / for 100 g
Calories: 306Kcal
  • Carbo: 5.9g
  • Total fat: 24g
  • Saturated fat: 8.3g
  • Proteins: 16.3g
  • Fibers: 0g
  • Sugar: 5.4g
  • ProPoints: 8
  • SmartPoints: 11
Nutritional information for 1 serving (96g)
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