Braised kale with soba noodles and turkey sausages... and buddha's hand zest vote now Main DishVery Easy35 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 100 g soba noodles 45 mL olive oil 1 bunch of kale, larger centre ribs and stems removed 2 shallots, chopped 2 garlic gloves, minced 60 mL cream 500 g sausages (your favorite ones); casings removed, sliced and cooked lemon (or buddha's hand) zest to taste salt to taste pepper to taste parmesan to taste View the directions
