Ingredients: Rice: 134 g round rice Water (to remove starch) 240 ml water (for cooking) 2 cl rice vinegar 3 g salt (2 tsp) 14 g sugar (2 tbsp) Marinated salmon:...
Ingredients: Rice: Water (to wash the rice) 7 oz sushi rice 220 ml water 1 tbsp sesame seeds (black and white or golden) 1 nori seaweed Stuffing: 2.5 oz drained...