Ingredients: Full cream milk (unboiled) - 2 litre Cream - 500 ml Cream of tartar - 1 teaspoon Powdered sugar - 1 cup Rose water - 1 teaspoon Pistachio nuts...
Ingredients: 1)The 'kam heong' sauce: A) Ingredients 100 g dried prawns, soaked in water for 10 minutes 2 tablespoons chopped garlic 8 shallots, chopped 1/2...
Ingredients: Almonds: 1cup Cashews: 1 cup (sliced into halves) Golden Raisins: 1/2 cup Pistachio: 1/4 cup Shredded Coconut: 1 cup Green Cardamom: 1 tsp (freshly...
Ingredients: For the Curry 1 tbsp blended/grounded dried red chillies (or as per taste) 2 tbsp fish curry powder 1 tbsp blended/grounded shallots 1/2 tbsp...
Ingredients: 2 kilos (4.5 libras.) of the pork mesentery. ( Being part of the internal organs, it should be properly washed and rinsed, not once or twice but...
Ingredients: 6 gloves garlic 3 small onions or 1 large onion 1 tsp peppercorn 1 tsp salt or to taste 3 tbsp white vinegar 2 tsp white sugar or to taste 6 pcs...
Ingredients: For Dimer Devil are: 4 hard boiled eggs, cut into halves For the mince meat coating: 250 grams mince meat (beef or goat meat) 2 medium size...
Ingredients: 800 g or about 2 libras of fatback. The other ingredients needed to season and coat the fish are: ½ cup cornstarch, 2 eggs, slightly beaten 1...
Ingredients: Chakkakuru/ jack fruit seeds - 10-12 sliced length wise Raw mango - 1/2 , cut length wise Drumsticks - 2,cut into 2 inch pieces ( I haven't used...
Ingredients: 1/2 kg Baby Potatoes 3 tsp Red chilli powder (increase the quantity as per your taste) 2 tsp Amchur Powder/Dry Mango powder 1/2 tsp Cumin powder...