Tofu with honey chilli sauce

2 servings
5 min
10 min
Very Easy
Crispy fried tofu served with honey chilli sauce.


Number of serving: 2
Tofu 1 packet

Oil 1tbs

Garlic Minced 2tbs

Honey 1tbs

Paprika 1tbs

Black Pepper Powder 1/2 tbs

Lemon juice 1tbs

Salt as per your taste


  • Cut Tofu in cubes
    Absorb all water from it.
  • Take a pan add some oil and fry tofu until it changes color fry on both the sides
    Add some salt and pepper when you are frying your tofu (optional).
  • Take it out on absorbent paper.
  • For Sauce:

    Take a bowl and mix all ingredients except oil n Tofu.
    And your sauce is ready.
  • Serving suggestions:

    You can mix your sauce and tofu in a bowl and have it or you can dip your tofu in a sauce and then have it.

    Easiest side dish you can have it with rice, noodles or bread.
    Or you can have this sauce with your favorite meat.

    And if you like to experiment with your food try having this sauce with pineapple, apple or maybe a strawberry or kiwi.
  • Note:

    If you make extra sauce refrigerate it and you can have it next time with other vegetables like (cabbage, Potato, cottage cheese, french beans, mushrooms, Capsicum).




I made this tonight, very tasty and easy, just the right amount of heat for me.

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