-
Home
-
Recipes
-
Tofu praram long song (tofu with peanut sauce on a bed of spinach)
Tofu Praram Long Song (tofu with peanut sauce on a bed of spinach)
Preparation
-
Simmer coconut milk and curry paste in a sauce pan until oil starts to come up on top.
-
Add honey, pad thai sauce,peanuts, and peanut butter and simmer until thick and creamy.
-
In a non-stick frying pan, brown tofu on all sides and set aside.
-
Combine the tofu in the sauce and mix well.
-
Place the spinach leaves on a serving platter and pour the sauce on top.
-
Sprinkle with chopped peanuts and red chili flakes.
You tried this recipe ?
Mention @petitchef_en and tag #petitchef
Questions:
You may like
Recipes