Recipe - kebab platter / kebabtallrik

Name: Recipe - kebab platter / kebabtallrik
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: En
Ingredients: 450 g beef mince; 1 garlic clove, minced; 1 tablespoon flour; 1 tablespoon water; 1 teaspoon ground cumin; Salt; Pepper; Iceberg lettuce, shredded; Tomatoes, sliced; Cucumber, sliced; Red onion, halved and sliced; Jalapenos; Chili and/or garlic sauce; Crinkle cut oven fries, cooked and served hot

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Main Dish

Very Easy

25 min

Preparation

Preparation10 min

Cook time15 min

Mix the mince well with the garlic, flour and the spices. Cover your cutting board with some parchment paper and put down a portion of the mince on it, put another piece of parchment paper on top and use a rolling pin to make a thin layer of mince.
Cut this thin layer into strips. Repeat until you've run out of mince. Heat a frying pan on a medium heat and fry the strips in batches, keeping the done ones warm on the side.
Assemble the kebab strips with the other bits and pieces on plates.