Tepsi kebabi aka turkish platter kebab vote now PreviousNext Main DishEasy1 h 35 m Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 8 For the mince: 500 g minced meat 1 medium onion - grated or finely chopped ¼ teaspoon ground black pepper ¼ teaspoon ground cumin ½ tablespoon salt, if mince is not salted 1 tablespoon parsley, finely chopped 100 ml. water or beer For the filling: 1-2 medium potatoes 2 medium tomatoes or 3-4 canned 2 medium onions 1-2 green peppers 1 tablespoon vegetable seasoning (or ¼ teaspoon salt) ½ cup water Pinch of grounded black pepper For the Topping: 330 ml. tomato juice (canned) 100 g cheese, grated for sprinkling 4-5 eggs Pinch of vegetable seasoning (or salt) 2 tablespoons olive oil 1 tablespoon parsley, for sprinkling View the directions