Turkish dried apricots topped with lavender mascarpone and toasted pecans

Turkish Dried Apricots topped with Lavender Mascarpone and Toasted Pecans
Appetizer
10 servings
Very Easy
10 min

Sweet, savory and just a hint of lavender makes these little treats delicious to eat and beautiful to serve.


Ingredients

10

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Preparation

  • Mix together the ground lavender and the mascarpone cheese.
  • Arrange the apricots on a platter.
  • Fill a pastry bag with the cheese and pipe onto each dried apricot.
  • Top with chopped pecans and serve.


Questions


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