Ingredients: 1)Langar Ki Dal: 2 ups urad dal with skin 2 cups channa dal ( both soaked in water for 6 hours ) 4 onions , chopped fine 1 - inch piece ginger 5...
Ingredients: Lamb or mutton- 500 gms Onion-400gms Ginger garlic paste- 1 Tbsp Salt as per taste Red chilli powder or Paprika- 1 Tbsp Green Chillies-2(optional)...
Ingredients: a kilo of medium sized tahong 5 gloves garlic, peeled and crushed, 1 thumb sized ginger, peeled and julienned, 1 medium onion, peeled and chopped,...
Ingredients: 100 g cooled, cooked rice ½ Tbsp Chinese Wine Yeast 1 tsp sugar ½ Tbsp water 200 g castor sugar 400 ml water 3 blades of pandan leaves 80 g of the...
Ingredients: masala paste 2 Medium Size Onions 6-8 Green Chilies Fist full Mint and Coriander leafs 2 Tbsp Ginger Garlic Paste 2-3 Strands Javithiri 5 Black...
Ingredients: Baby corn-1 cup sliced Onion-1 sliced Tomato-1 sliced Red chilli powder-2 tsp Garam masala powder-2 tsp Corn flour-1 tblpsn Salt to taste Coriander...
Ingredients: 2-3 medium sized Aloo (potato) cut into wedges 1 Gobi (cauliflower) cut in big chunky pieces. 1 medium sized onion cut into julienne 2 tomatoes cut...
Ingredients: 6 gloves garlic 3 small onions or 1 large onion 1 tsp peppercorn 1 tsp salt or to taste 3 tbsp white vinegar 2 tsp white sugar or to taste 6 pcs...
Ingredients: Beef Tapa 450-500 g beef sirloin, cut in strips, (size of your pinky finger) 6 tablespoons soy sauce 4 tablespoons vinegar 10 cloves garlic,...