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South indian chicken fry
Ingredients
Number of serving: 3
Coriander powder(malli podi)- 1tblspn
Turmeric powder(manjal podi)-1 tsp
Cumin powder(jeera podi)-1 tsp
Garam masala powder-2 tsp
Saunf(sombu)-1 tsp
Green chilli-2 chopped
Coriander leaves-1/2 cup chopped
Egg-1
Pepper-1 tsp
Red colour-a pinch
Corn flour-1 tblspn
Maida-1 tblspn
Lemon juice-2 tblspn
Salt-to taste
Oil-for deep frying
Preparation
- Mix all the ingrediants except oil with the chicken and marinate it for around 3 hours or overnight.
Then heat oil for deep frying and fry the chicken for 10-20 min.till cooked and golden.
Serve with fresh salad and a squeeze of lemon juice.
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Comments:
Delicious!!
IT was Excellent really tasty and delicious. All the food items are easily available
This is a spicy recipe, easy to cook