Madras chicken curry

Ingredients

• Chicken 1 kg.
• Chilli powder 2 tsp.
• Black pepper 2 tsp.
• Onions 2 nos.
• Tomato 2 nos.
• Garlic, chopped finely 3 flakes.
• Ginger, chopped finely 2" piece
• Cumin seeds, ground 4 tsp.
• Coriander, ground 2 tsp.
• Turmeric, ground 1 1/2 tsp.
• Green Chili 1 no.
• Bay leaves 2 nos.
• Water, boiling 900 ml.
• Garam masala 2 tsp.
• Ghee 100 gms.
• Salt 1 tsp.