Chicken pepper chops( chicken in hot and spicy pepper curry)

Name: Chicken pepper chops( chicken in hot and spicy pepper curry)
Prep time: 16 min
Cook time: 35 min
Total time: 51 min
Yield: 2
Cuisine: En
Ingredients: Chicken pieces- 250 g; Onions big( finely chopped)-2; Tomato big( finely chopped)-1; Ginger and Garlic paste-2 tablespoons; Red chilly powder-2 teaspoons; Coriander powder-2 tablespoons; Pepper powder-1 teaspoons; Turmeric powder-1/2 teaspoons; Salt to taste; Cinnamon-1"; Cloves-6; Cardamom-3; Roast and grind the following together; Pepper corns-2 teaspoons; Sombhu/ Aniseed/ Fennel seeds-1 teaspoon

Main Dish

Very Easy

51 min

Preparation

Preparation16 min

Cook time35 min

Marinade chicken pieces in 1 teaspoon of ginger and garlic paste, 1 teaspoon red chilly powder and 1/4 teaspoon of turmeric powder for atleast 10 minutes.
Heat required oil in a pan add cinnamon, cloves and cardamom, fry until aroma rises. Add the chopped onions, ginger and garlic paste.
Stir fry until the raw smell leaves, add the marinaded chicken pieces and fry for few more minutes.
Now add the tomatoes and fry until the tomatoes are mashed, add turmeric powder, chilly powder, coriander powder, pepper powder and salt.
Fry until masala powder is cooked, add enough water for the chicken to cook, simmer heat, cover with lid and allow the chicken to cook well.
When the chicken is done increase the heat and stir until the mixture becomes thick, now add the ground masala and fry for a minute.
Serve hot with Chapati or Steamed rice.