Chicken skewers with bell peppers

Name: Chicken skewers with bell peppers
Prep time: 1 h
Cook time: 10 min
Total time: 1 h 10 min
Yield: 3
Cuisine: En
Ingredients: 10 oz chicken breast; 3 Tbsp olive oil; 1 tsp cumin; 1 tsp paprika; 1 garlic clove; 1 small bunch of coriander; 1 red or green bell pepper; salt; pepper

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Main Dish

Very Easy

1 h 10 m

279 Kcal

For an easy recipe that smells like summer, prepare these chicken skewers with bell peppers! In a "mini" version, they will fit perfectly on your plate and are also great for appetizers :-) A flavorful recipe to eat with your fingers, of course! Follow the step-by-step instructions for making these homemade skewers not only in written form but also in video ;-)

Ingredients

10 oz chicken breast
3 Tbsp olive oil
1 tsp cumin
1 tsp paprika
1 garlic clove
1 small bunch of coriander
1 red or green bell pepper
salt
pepper

Materials

Skewers

Preparation

Preparation1 hour

Cook time10 min

Cut the chicken breasts into pieces (make sure to consider the size they will be on your skewers).
Add olive oil, cumin, paprika, crushed garlic clove, salt, pepper, and chopped coriander. Mix and refrigerate for a few hours (at least 1 hour, preferably a full night).
After that time, cut your bell pepper into pieces the same size as your chicken pieces. Thread them onto the skewers with the chicken.
Cook on a barbecue, on a plancha, or in a pan with a bit of olive oil.
And there you have it, your chicken skewers with bell peppers are ready!