For the filling: Heat oil in a pan, add green chillies and onion and fry till translucent. Add all the vegetables,salt and fry for 2-3 minutes.
Then add soya sauce,tomato sauce,chilli sauce,vinegar and fry for another 2 minutes. Lastly add noodles and mix well and fry for a minute and then add spring onion greens and keep aside.
For the Noodle-Spring Dosa : Heat a tawa, spread oil evenly on all the sides with the help of a tissue paper. When its hot, pour a ladleful of batter and spread it evenly and thinly.
Cover it with the lid for it to become very crispy and then after 2-3 minutes put the filling at one side of it as shown in the pic.
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