Ingredients: Crepe batter: 1 cup flour 1 pinch of salt 2 eggs 1 tbsp oil 1 cup milk Béchamel sauce: 0.5 oz butter 0.5 oz flour 1 cup boiling milk salt pepper...
Ingredients: 7 oz pasta 2 ounces squash blossoms 1/2 cup ricotta cheese 3.5 Tbsp grated parmesan cheese 0.5 oz of basil 0.5 oz pistachios salt to taste pepper...
Ingredients: 6.5 oz pasta (we used tortiglioni) 7 oz fresh sausage 200 ml tomato sauce 2 bay leaves 40 ml red wine 1/2 onion (small) Olive oil to taste Black...