Petitchef
Notifications:
PETITCHEF

Raclette and potatoes cake - video recipe!

(1.00/5 - 1 vote)

Winter gets its treats as well ! Here is a salty cake, filled with the delicious cheese that is raclette!
Have a try at it!

  • Raclette and potatoes cake - Video recipe!
  • Raclette and potatoes cake - Video recipe!, Photo 2
  • Raclette and potatoes cake - Video recipe!, Photo 3
Recipe type: Main Dish
Number of serving: 6 servings
Preparation time: 30 minutes
Cook time: 1 hour
Ready in: 1 h, 30 m
Difficulty: Very Easy

Ingredients

- 2 lbs potatoes
- 1 onion
- 7 ounces Raclette cheese (or sharp cheddar)
- 4.5 ounces prosciutto
- 1 cup flour
- 1.5 ounce butter
- 2/3 cup milk
- 3 eggs
- salt
- pepper

Materials

Springform pan

Preparation

Step 1 - Raclette and potatoes cake - Video recipe!

Step 1

Peel the potatoes and slice them thinly using a mandolin.
Step 2 - Raclette and potatoes cake - Video recipe!

Step 2

Do the same with the onion, and put it all in a big bowl.
Step 3 - Raclette and potatoes cake - Video recipe!

Step 3

Mix the eggs with the flour, then gradually pour the milk. Add salt and pepper.
Step 4 - Raclette and potatoes cake - Video recipe!

Step 4

Pour the batter in the potatoes and mix well. Grease a springform pan, and put half the potatoes in it.
Step 5 - Raclette and potatoes cake - Video recipe!

Step 5

Arrange the cheese and the prosciutto on it, then cover with the remaining potatoes. Smooth the top.
Step 6 - Raclette and potatoes cake - Video recipe!

Step 6

Bake 1 hour at 350°F (180°C).
Step 7 - Raclette and potatoes cake - Video recipe!

Step 7

There you are, your Raclette and potatoes cake is ready !





Rate this recipe:


Questions:


Related recipes


Recipes

Related articles

Quintessentially British traditional and tasty fish and chipsQuintessentially British traditional and tasty fish and chips10 recipe ideas you should cook for your Valentine this year10 recipe ideas you should cook for your Valentine this year

(c) Madeinwork | Privacy Policy