Raclette potato sandwich

Name: Raclette potato sandwich
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4
Cuisine: En
Ingredients: 4 potatoes; 4 slices of raclette cheese; 2 slices of prosciutto; 2 tablespoons of olive oil; salt; pepper

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Starter

4 servings

Very Easy

40 min

Sandwiches without bread are possible! Just as delicious, this recipe is sure to please both kids and adults alike.

Ingredients

4 potatoes
4 slices of raclette cheese
2 slices of prosciutto
2 tablespoons of olive oil
salt
pepper

Materials

skewers

Preparation

Preparation5 min

Cook time35 min

Peel and cut the potatoes in half. Place them on a baking tray and drizzle with olive oil. Season with salt and pepper.
Bake for 30 minutes at 350°F (180°C), turning them halfway through cooking.
Remove from the oven, then place half a slice of raclette cheese on each potato. Return to the hot oven for about 5 minutes, or until the cheese has melted.
Remove from the oven, and place half a slice of prosciutto on half of the potatoes. Top with the other halves of the potatoes, and use a skewer or string to hold them together.
And there you have it, your raclette potato sandwiches are ready to be enjoyed!