Air fryer-roasted peppers, perfect for summer!

Appetizer
Very Easy
1 h 25 m
218 Kcal

Very easy to prepare, quick and economical, this recipe for air-fried roasted peppers is sure to become a summertime staple :-) The advantage of this recipe is that it can be used in a variety of ways: as a topping for bruschetta, to spice up a salad, or even added to . Simply use the Air Fryer to easily peel the peppers, then cut into strips and toss witholive oil and herbs. Follow the step-by-step recipe below↓↓

Ingredients

2

Materials

  • Air Fryer
  • Freezer bag

Preparation

Preparation5 min
Waiting time1 hour
Cook time20 min
  • Air fryer-roasted peppers, perfect for summer! - Preparation step 1Wash the peppers, dry them and cook them in the air fryer for 20 minutes at 390°F (200°C) ("Air Fry" mode), turning them halfway through cooking.
  • Air fryer-roasted peppers, perfect for summer! - Preparation step 2At the end of cooking, transfer to a sealed freezer bag and allow to cool completely (10 minutes).
  • Air fryer-roasted peppers, perfect for summer! - Preparation step 3Once cool, peel the peppers by hand.
  • Air fryer-roasted peppers, perfect for summer! - Preparation step 4Then cut the peeled peppers into fairly thin strips.
  • Air fryer-roasted peppers, perfect for summer! - Preparation step 5Place peppers in a bowl. Add oil, garlic cloves, dried rosemary, salt and mix. Close the container and refrigerate for at least 1 hour before using.
  • Air fryer-roasted peppers, perfect for summer! - Preparation step 6And now your grilled and pickled peppers are ready!

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FAQ ❓

How long do roasted peppers keep?

Approximately 4-5 days in an airtight container in the refrigerator.
You can replace dried rosemary with fresh basil, dried oregano or thyme, for example!
You can use them as a summer barbecue side dish, or as a garnish for delicious bruschettas or pasta salads, for example!
Of course you can! You can bake them for 20 minutes at 430°F (220°C).
We recommend using red or yellow peppers, which are milder. You can also mix and match for colorful pickled peppers!

Nutrition

for 1 serving / for 100 g
Calories: 218Kcal
  • Carbo: 9g
  • Total fat: 18.2g
  • Saturated fat: 2.5g
  • Proteins: 2.4g
  • Fibers: 4.2g
  • Sugar: 6.9g
  • ProPoints: 6
  • SmartPoints: 8
Nutritional information for 1 serving (181g)

Cookware

air fryer

Attributes

Keep refrigerated
PetitChef_OfficialPetitChef_Official

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Daniele MainieriDaniele Mainieri
Every day I immerse myself in the world of cooking, looking for new recipes and flavors to share: from grandma's dish to the latest food trends. I have been working in food communication for over 10 years!

Comments

Rate this recipe:
5/5, 2 votes