Pulled pork in the air fryer
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Good news: you don't need a smoker or endless cooking to enjoy a homemade pulled pork ! With the air fryerair fryer, you get tender, juicy meat that shreds on its own, all with very little preparation. The pork roast is coated in a fragrant marinade of ketchup, mustard, honey and smoked paprika, then gently cooked for several hours. The result is melt-in-the-mouth meat, full of flavor, with that lightly caramelized edge we love. Perfect for topping burgers, sandwiches, wraps or even to serve with rice or vegetables. A simple, generous recipe, ideal for a convivial meal that makes a change from the daily grind ;)
Ingredients
4
Marinade :
Materials
- Air fryer
- Brush
- Parchment paper