Pork nilaga (filipino pork rib soup) PreviousNext Main DishVery Easy1 hour Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 3/4 kg of pork ribs in water 1/2 tsp whole black peppercorns 1 med sized onion salt 2 - 3 tbsp fish sauce Potatoes water View the directions
