
Petitchef team / Adèle Peyches
126 records


Nitrites in charcuterie: a real health risk?

Do potatoes really need to be pricked before cooking? We investigated!

Melon vs watermelon: which hydrates better?

Glutamine: what is this amino acid used for in diets?

Watermelon: much more than a summer fruit, it's a health ally to munch on!

Meat substitutes: a good idea... as long as you read the labels!

Aspartame: zero calories, but what impact on health?

What if your coffee (also) affected your cholesterol?

What really happens in your body when you eat spicy food?

1 ingredient, gluten-free: the pie dough that fools everyone

What to eat to reduce wrinkles and improve skin quality

The perfect chocolate mousse exists (with a hint of salt!)

Toothache when you eat cold? Here's why it happens (and what to do about it)

Eating too much sugar? 3 easy ways to eat less!

The return of tinned sardines: why this little fish has everything going for it

The mistake everyone makes when cooking rice

Does eating late at night really make you fat?

Pollutants in our glasses: European wines contaminated with PFAS

This fraisier puts a French pastry in the record books!

Are you using yeast correctly? Here's how to avoid screw-ups!

Can we really freeze everything we want? 5 foods we freeze wrongly (and how to preserve them differently)

The fridge isn't everything: 5 simple tips to keep food fresh longer
