Petitchef team / Adèle Peyches - page 3
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5 recipes for a gourmet, stress-free week (perfect for batchcooking)
Why order it? These 9 popular dishes are faster and way more economical in your own kitchen
This wrap tastes just like a Big Mac...and it's ready in minutes!
Here's why this homemade bolognese sauce makes pasta a thousand times better
How to cook merguez in the airfryer?
What to do with cauliflower: 5 simple, gourmet recipes for a change from au gratin
The aroma of cinnamon rolls in a batch of cookies? This combo is too good to ignore
Batchcooking: 5 recipes that keep well and make a real change from everyday life
How to cook sweet potatoes in an airfryer? the simple and effective method!
This red fruit protein cake has become my favorite plan B when I'm craving something sweet without feeling guilty.
Pesto mozzarella puff pastries with air fryer, ready in 15 minutes!
How to clean a stainless steel frying pan without damaging it?
Batchcooking without routine: 5 recipes that reheat well and change the classics
Limescale ruining your kettle? Here’s the magic $1 fix that makes it look brand new
Stretchflation: price increases hidden behind larger formats
These 6 human foods won’t hurt your cat and some may even boost their digestion and mood
Sweet and savoury tarts tatin: 9 gourmet recipes to try!
Batchcooking: 5 ready-to-eat meals for cold weather
The ultimate tip for unforgettable crêpes and pancakes: 8 homemade toppings that change everything!
What to do with raclette cheese: 10 gourmet recipes to try out
What to do with chorizo: 9 easy, gourmet recipes to try out
The ingredient to add to the batter for lighter (and easier to digest) French crêpes
