Petitchef team / Adèle Peyches - page 3
269 records
That everyday mystery that no one has ever really explained to you (and that messes up your kitchen every time)
Do you drink smoothies every day? Here's what your blender is really doing to your vitamins
Feeling tense? This heart-friendly nutrient could also help cool your nerves and reduce conflict
Behind the rare steaks and viral promises: what science REALLY says about the carnivorous diet
What researchers have discovered about sugary sodas changes everything we thought we knew about the microbiota
Think the fridge keeps food fresh? These mistakes are why your ingredients taste worse and go bad faster
No can opener, no panic: this survival tip will save you more than one dinner party!
Eggs are everywhere... but should we really be wary of them? Here's what the latest studies say
It looks healthier than soda, but sparkling water can upset your digestive system if you ignore these details...
No corkscrew? No stress. These party-saving wine hacks are weirdly effective and totally real
Do you drink tea and coffee every day? This storage error ruins everything
Stop adding sugar to your tomato sauce: here's why (and what to do instead)
Cooking destroys up to 50% of the vitamins in your dishes: how to avoid it
Think your dishwasher is working well? Limescale could be quietly shortening its life with every wash
In the kitchen with the kids! These 8 Halloween recipes are as spooky as they are easy to make
Nut allergies: dishes that contain nuts without your knowledge
Yogurt is good for you… right? The science behind daily consumption might surprise you
To get enough fiber in your diet, here are the vegetables to choose (and how to cook them well)
Even the “healthy” menu has traps: here’s what to really look for when eating out with high cholesterol
Healthy? Think again. Some restaurant salads are calorie monsters hiding under a bed of lettuce
These expired foods won’t forgive your mistake and even one bite can lead to serious consequences
This fruit, which I'm sure you have in your kitchen, contains much more vitamin C than an orange
