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Recipe Pizza, buns, bread

Pizza, buns, bread

The "first" pizza. I've been on a pizza bender lately. I'm not sure if it started with a conversation I had with my son about Peter Reinhart and grilled pizza, or with an urge to eat summer-kissed vine-ripened tomatoes baked into a pie. But[...]
Recipe Sliders with Grilled French Bread Buns

Sliders with Grilled French Bread Buns

I felt like sliders. As far as buns go for sliders options are pretty limited at your typical grocery store. Potato bread buns work, but I'm just not a fan of potato bread...too dense. So instead, I sliced up some old french bread from the[...]
Recipe Bread Machine Hamburger or Hot Dog Buns

Bread Machine Hamburger or Hot Dog Buns

I often use my own blog as a way to catalog many of the recipes I make on a regular basis. This is one of those recipes I use all the time. Instead of pulling it out of another post attached to a Sloppy Joe recipe, I?ve decided to give these[...]
Recipe A Bread Machine and Sticky Buns

A Bread Machine and Sticky Buns

I have often wondered how some of my favorite bloggers manage to have such great success with baking with yeast... happyhomebaker, dowhatIlike and bakingfiend (see links on the right) always manage to create such beautifully creative, fluffy and[...]
Recipe Bread Upma with Hamburger Buns

Bread Upma with Hamburger Buns

I made this upma last Sunday for breakfast. I had many leftover hamburger buns in the refrigerator. We usually make sandwiches/veggie burgers with those buns. As I was bored of eating them the same way again and again, thought of making bread[...]
Recipe Bread Upma with Hamburger Buns

Bread Upma with Hamburger Buns

I made this upma last Sunday for breakfast. I had many leftover hamburger buns in the refrigerator. We usually make sandwiches/veggie burgers with those buns. As I was bored of eating them the same way again and again, thought of making bread[...]
Recipe Cinnamon Bun Bread

Cinnamon Bun Bread

1 1/2 cups all purpose flour 1/3 cup sugar 1/4 tsp salt 4 tsp active dry or rapid rise yeast 2/3 cup warm milk (100-110F; low fat is fine) 3 tbsp vegetable oil 1/2 tsp vanilla extract 1 large egg Filling/Topping 3 tbsp butter, room[...]
Recipe Lucky food - bread, bun, wonton, dumpling - the shape of ingot

"Lucky" food - bread, bun, wonton, dumpling - the shape of ingot

It seems that each day of the 15-day of Chinese New Year celebrations, is supposed to symbolize something. And now I know that the 2nd day is dedicated to eating ingot-shaped wontons . Ingots - money used in ancient China must be such a lucky[...]
Recipe A View of Things to Come, Artisan Bread and Whole Wheat Honey Caramel Sticky Buns

A View of Things to Come, Artisan Bread and Whole Wheat Honey Caramel Sticky Buns

Look what I found when I went outside to collect our mail today: A true harbinger of spring, daffodil sprouts! My first view of the spring to come. YEA!! I've been testing quite a few bread recipes lately. I have searched[...]
Recipe Sticky Buns, Challah Bread, Dinner Rolls & Doughs: Culinary School is Back in Session

Sticky Buns, Challah Bread, Dinner Rolls & Doughs: Culinary School is Back in Session

  After two snowstorms closed everything down and put the kibosh on my baking & pastry classes, we are finally back to cooking it up. And boy, are we making up for lost time. In one session we produced country bread, a preferment, [...]
Recipe Announcing Bread Baking Day #28: Bread Buns

Announcing Bread Baking Day #28: Bread Buns

Bread Baking Day (BBD) #28  is hosted right here at Tangerine's Kitchen for the month of March. BBD #20 was hosted here with the theme, multigrain bread which had an overwhelming response. BBD is an event created by Zorra and each[...]
Recipe Butterscotch Bread Buns & Cheese and Garlic Bread Buns *BBD 28*

Butterscotch Bread Buns & Cheese and Garlic Bread Buns *BBD 28*

Bread Buns! Now who could not ever like bread buns. They are so versatile when it comes to fillings and toppings. This post has been due for almost a week now and it is just that I have been so busy with my art that the post had to wait.[...]
Recipe Bread Baking Day # 28 : Buns in italiano a seguire

Bread Baking Day # 28 : Buns in italiano a seguire

This is a crazy post: I'm writing it from my neighbour/friend Cristina's computer because my ADSL is not working and probably won't be working for a few days ! I can hear my kids and Cristina's running on my head so I have to[...]
Recipe Savory breads, buns and bakes

Savory breads, buns and bakes

Uniquely shaped store-bought bakery bread never fail to entice me. Especially when it is savory fillings such as chicken curry, black pepper chicken, ham and cheese , I am not fickle-minded when tasked during selection time. I usually buy them[...]
Recipe Simple Bread Design-Sausage Bun

Simple Bread Design-Sausage Bun

This post will show you what you need and how to make sausage bun in just 3 step.What you need is one piece of 50grams sweet dough and sausage.First you need to roll the dough like picture below. Now follow the picture below.Put[...]



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